Find taste in the waste

   

Ridged Gourd skin (Turai) Chutney

Ingredients

1 cup thick turai skin

1 – 2 green chili

1 – 2 garlic

Slt and lemon to taste

Method

·        Remove thick skin of turai, add green chili, salt, garlic / ginger and lemon and grind it to a paste

·        Serve this with Dhoklas, cutlets or paratha etc